Wednesday, March 14, 2012

Brownies ~ Michelle Lusk~

4 eggs
2 Cups Sugar
1 tsp vanilla
1 Cup melted butter
1 Cup spelt flour
2/3 Cup Cocoa
1/2 tsp baking powder
1/2 tsp salt

Combine well and bake at 350 degrees for 30-35 minutes or until a toothpick comes out clean.

Banana Cake

1tsp Salt
1 1/4 Cup sugar
1/4 Cup oil
3 eggs
1 1/2 Cup Maverick Spelt Flour
1 Cup Sour Cream (1/2 S. cream 1/2 water)
1 tsp Baking powder
3/4 tsp soda
1 tsp vanilla
2 Cups mashed bananas

Bake for 45 min at 350 degrees

Zucchini Bread

3 Eggs
1 Cup oil
2 Tsp Vanilla
2 Cups Sugar
2 Cups Grated zucchini
3 Cups Maverick spelt Flour
1 tsp Soda
1 tsp salt
1 Tsp Cinnamon
1/4 tsp Baking Powder
1 C nuts (optional)
1 C Raisins (optional)

Beat eggs with oil, vanilla sugar and zucchini. Add flour, soda, salt, cinnamon, an baking powder, Stir well, pour into greased bread pans. Bake at 350 degrees for 1 hour or until done.

Spelt Chocolate Chip Cookies ~Tammy Ashcraft~

5 Cups Maverick Spelt Flour
2 tsp Baking soda
2 tsp salt
1 Cup Shortening
1 Cup Butter
1 1/2 Cups brown Sugar packed
1 1/2 Cup White Sugar
1/4 Cup Milk or lite Cream
2 tps Vanilla
4 beaten eggs
2-3 Cups chocolate chips ( I like more Chocolate Chips)
1/2 C white Flour
1/2 Oatmeal (optional)
2 Cups Nuts (optional)


Cream butter, shortening, and sugar. Add milk eggs, vanilla, soda, salt, mix well. Add flours, and oatmeal mix well and Add chocolate Chips and nuts

Golden Wheat Patties

1 1/2 C Cooked Cracked Spelt
1 large egg
3 TBS dry milk
3 TBS dried chopped onions
1 TBS Regular Flour
1/2 tsp. Garlic salt
1/2 tsp. sea salt
1/4 tsp Worcestershire sauce
1/4 tsp soy Sauce
1/8 tsp Liquid Smoke
3 TBS Water
2 TBS oil or olive oil (may need more)

Mix all ingredients, Heat oil on medium. Form 2 TBS mix at a time in hot oil, smooth with back of spoon to form small patties. Cook 4 to 5 minutes on each side. Drain on paper towels.
 Will make about 15 patties.

Blender Pancakes or Waffles

1 1/4 Cup water
1 1/4 Cup maverick Spelt Berry
1/4 C Dry Milk
1 egg
1 TBS Honey
2 TBS Butter
1/4 TBS Salt
1 TBS Baking Powder
1 Apple/or fruit of choice.

In blender mix water, Berry whole fruit quarters, and dry milk on high for 3 minutes. Now add egg, butter and salt and blend for 20 seconds before adding baking powder and blending for 10 seconds. Have waffle maker hot and ready to go, this batter is light and will rise quickly.

Spelt Waffles or pancakes ~ Mary Ward~

Grist Mix:

8 Cups Sifted true grist Flour (ground wheat Berries)
1 Cup Non-fat powdered milk dry (2 Cups instant)
1/4 Cup baking powder
2 1/2 tsp Salt
1/2 to1 C Buttermilk***

*** You can use buttermilk or powdered milk. Or Both yes both. That is the way my family prefers. 

Stir dry milk, salt, baking powder until well mixed. Add to flour, mix well.
Now mix is ready to use. Refrigerate

Pancakes or waffles:

2 Cups grist mix
1 large egg
1 1/2 Cups water
2 TBS Cooking Oil
2 TBS Warm Honey

Beat egg; Add oil, Honey, water,  Add last 2 cups grist mix. Makes about a dozen silver dollar pancakes.